Making buñuelos during the holidays warms up the kitchen and home perfectly. What I like about the soft doughy pillows is how they fluff up when you fry them. Don’t worry about the shape. It is not worth fretting about, believe me. At first I tried to make them perfectly round, but quickly gave up. There are bigger things to worry about during the Christmas season. If you insist, try...
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Abuelita Chocolate Enhances Flavor of Traditional Buñuelos

